Bread knives
Bread knives
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A bread knife is a sturdy knife with a long, powerful blade with wave cut. With a bread knife you can cut hard bread crusts without crushing the bread. Also food with a hard surface and a soft inside, such as melon or pineapple, are easy to cut through. A bread knife is not suitable for cutting meat or fish. The knives of the knife actually fray the flesh instead of cutting it.
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