The biggest pros and cons of a NoFrost fridge
Pro: never defrost again
If we look at the advantages of NoFrost, never defrosting again is the biggest by far. You'll never have to empty the fridge 5 to 6 times a year, never throw groceries out again to to clear it of ice.
Pro: fresh products
NoFrost ensures your products stay fresh and tasty longer. Ice crystals form on your frozen groceries in a freezer compartment without anti ice buildup. These crystals affect the taste and structure. Ice cream changes from creamy and tasty to icy and watery after a while in the freezer. Ice cream from a NoFrost fridge remains tasty.
Frozen drawers that barely open, products frozen to the back wall, and illegible labels are things of the past with a NoFrost fridge. Open drawers effortlessly and grab all the frozen foods you need without hassle. Nice and easy.
Con: more expensive
On average, you pay about € 127 more for a fridge with NoFrost. Don't think NoFrost is worth the extra money? There are also fridges with Low Frost. You only have to defrost these models once or twice a year.
Con: not as silent
A NoFrost fridge is generally a little more noisy than a model without NoFrost. Fortunately, there are also models with both NoFrost and a low noise level.