As opposed to a high-sided skillet with a normal non-stick coating, a ceramic high-sided skillet is scratch-resistant and resistant to high temperatures. That means you can safely bake ingredients on high heat or use metal tools. Because of the non-stick coating ,ingredients don't stick, you use less oil, and you can easily clean the pans.
High-sided skillet|Electric, gas, induction, ceramic, oven|Diameter bottom 30cm
114,-
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