Staub Round Dutch Oven 26cm Black

Version: Black | 26 cm
Color:
Black
Diameter
169,99
Temporarily sold out
169,99
Temporarily sold out


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Product information

Key specs

Basic pan material
Cast iron
Type of coating
No non-stick coating
Type of non-stick coating
Enameled cast iron
Suitable for induction cooktop
Yes
Oven-safe
Yes

Pros and cons

According to our pan expert
  • You can place ice cubes in the hollow lid, which stimulates the condensation process in the pan. That way, your meal stays extra juicy.
  • The bulbs on the inside of the lid make sure the moisture is distributed over your dish evenly, so that your meal stays extra tender.
  • With a 5.2-liter Dutch oven, you can make stew for about 5 people.
  • A cast-iron pan is relatively heavy and it's less easy to move around than an aluminum pan.
Product Expert pans

Description

The Staub Round Dutch Oven 26cm Black is a real showpiece for your home. Use the enameled cast iron pan for searing, frying, stewing, and caramelizing ingredients. The cast iron distributes the heat gradually and evenly and retains it well. When the pan is hot, you can turn down the heat. That way, your dish will continue to simmer until it's done, and you'll lose less energy. The flat, heavy lid has little nubs across the interior. This drip system, together with the condensation process, ensures that the contents of the Staub Dutch oven is continually basted. Your dish will slowly simmer with barely any of the juices escaping. Want to speed up the condensation process? Put ice cubes in the shaped lid when simmering.

The Staub Round Dutch Oven 26cm Black is a real showpiece for your home. Use the enameled cast iron pan for searing, frying, stewing, and caramelizing ingredients. The cast iron distributes the heat gradually and evenly and retains it well. When the pan is hot, you can turn down the heat. That way, your dish will continue to simmer until it's done, and you'll lose less energy. The flat, heavy lid has little nubs across the interior. This drip system, together with the condensation process, ensures that the contents of the Staub Dutch oven is continually basted. Your dish will slowly simmer with barely any of the juices escaping. Want to speed up the condensation process? Put ice cubes in the shaped lid when simmering.


Included by default

  • Manual

Included by default

  • Manual

Key specs

Basic pan material
Cast iron
Type of coating
No non-stick coating
Type of non-stick coating
Enameled cast iron
Suitable for induction cooktop
Yes
Oven-safe
Yes


Reviews

Most helpful reviews

  • 5 / 5 stars
    10/10
    Perfect companion to cook your best dishes

    Gio | 20 January 2021 | In the version: Red | 26 cm

    • Pros:
      Perfect cooking
    • Pros:
      Easy to clean
    • Pros:
      Beautiful design
    • Con:
      None

    Great built quality and easy to clean. Also a plus beautiful design.
    The 26cm is actually really big, so consider which size you need

    Gio | 20 January 2021 | In the version: Red | 26 cm