Written by Annabel
Edited on
18 February 2025
·
12:56
Tips for barbecuing on a ceramic barbecue
Barbecuing on a kamado is not for everyone. We therefore gladly give you some tips on how to use your ceramic bbq as well as possible. On the pages below you can read tips for during and after the barbecue. For example, how to prepare specific dishes on your kamado or how to light them.
Barbecuing on a ceramic barbecue
How do I turn on my kamado BBQ?
Read here how to light a ceramic barbecue. It's pretty easy, but you have to get handiness in it. Hence these much-needed tips.
Prepare dishes on the kamado
The different dishes you prepare on a kamado require different cooking techniques. Read here how to do this.
How do you choose a kamado barbecue?
You want a ceramic barbecue, but you're not sure which one. What are the differences between the brands and which size suits your wishes? You can find an answer to these questions in the article below. You can also read with which accessories you can get the most out of your kamado.
How do you control the temperature of your kamado BBQ?
Kamado BBQs with their thick insulating walls are ideal as a winter barbecue, but it's still hard to control the temperature of your barbecue when it's cold outside. By keeping the lid closed as well as possible and using the air vents correctly, you can easily use your kamado BBQ in winter time. We'll explain how to keep it at the right temperature.
