JURA Milk Frother Hot and Cold (EA)

I use this milk frother easily for hot cappuccinos, iced coffees with cold foam, and hot chocolate. However, the milk frother must be close to an electrical outlet.

Both hot and cold milk foam

I can choose between hot and cold foam with a single press of the colored buttons. For cappuccino, I choose the hot milk foam setting. This makes the foam warm, rich, and creamy. For iced coffee, I choose the cold setting. This setting creates light and cool milk foam.

Large capacity

I use the stainless steel carafe to make milk foam for 3 specialty coffees. This is handy when I have guests, for example. Thanks to the measuring lines on the inside, I know exactly how much milk to use. This way, I never make too much or too little.

Also heats hot chocolate

For hot chocolate, I use the warming setting without foam. The drink heats evenly and doesn't get too hot. This allows me to enjoy a hot chocolate right away. On a cold evening, I quickly make 2 or 3 mugs in a row. After heating, I rinse the carafe. The gear is attached with a magnet and is easy to remove. This way, I rinse it thoroughly.

Latte art

The pour spout gives me control while pouring. The beautifully frothed milk foam is just right for latte art. Thanks to the handy pour spout, I can be very precise. The carafe fits comfortably in my hand and doesn't leak during pouring. This way, my cappuccino at home looks just like it does at the coffee shop.

Works well and is easy to clean

easy to use.