There are 2 types of electric cookers: induction cookers and ceramic cookers. The advantage of induction cookers is that they are more energy-efficient than ceramic cookers and that they heat your pans faster. This makes a ceramic stove cheaper to purchase. Each electric cooker works with powerful 3-phase current. Not every home supplies so much electricity. Before buying a stove, check whether there is a power group in your meter cupboard.
Our choice for a stove if you want to cook quickly, safely, and energy-efficiently|Induction stove|60cm wide|4 cooking zones
- With the boost function on the 4 cooking zones, you can quickly bring a pan of pasta to the boil.
- You can prepare extra crispy pizzas thanks to the maximum oven temperature of 275°C.
- You have enough space for large dishes thanks to the 66L oven capacity.
793,-
In stock
